Diet plays a critical role in overall health, particularly when living with a chronic disease like arthritis. Making wise decisions begins with choosing foods that support wellness.
Arthritis is the leading cause of disability in the U.S. and encompasses more than 100 different types of conditions that affect the joints. Arthritis causes inflammation of the joints and a general deterioration of the connective tissues and joints.
Managing inflammation is key to living with any arthritis and certain foods can help to decrease inflammation.
Specific vitamins and nutrients allow the body to fight inflammation, protect bones, or produce more collagen. A general guideline when thinking about diet is to include foods that are high in vitamins C, E, or D.